¡Welcome to RT Private Chef!
We are Ladies and Gentlemen serving Ladies and Gentlemen
Explore and discover our variety of services, menus, and options available to make the most of your vacations or special events.
With our private chef services, we take care of everything from start to finish.
Choose from our menu options to create an exclusive and personalized experience.
We offer a variety of menu choices perfect for sharing with family, including breakfasts, brunches, barbecues, paellas, tapas, and vegetarian options.
Our offerings combine traditional and international cuisine to satisfy your tastes and preferences.
Unique and Exclusive Culinary Experiences
Menus designed based on your needs and preferences, tailored to the finest detail. Take a look at our offerings, or if you prefer, contact us and we will help you create a menu that suits your taste
MISION
VALUES
CONCEPT
Helping you enjoy a tailor-made luxury dining experience with our private services.
Fresh & local product
Creativity & consistency
Mediterranean flavours
Discretion
Professionalism
Loyalty
Abundance
Happiness
Offering authentic connections with personalized and quality service.
Chef Anyi
With over a decade of experience in high-level kitchens, he has worked in renowned hotel companies such as Four Seasons, Ritz Carlton, Hotel Arts Bcn, and Meliá Hotels, as well as in restaurants of great chefs like Martín Berasategui and Dani García. He masters culinary techniques perfectly, offering quality menus with fresh and local products.
About Us
We are Luis and Anyi, chef and pastry chef, together forming the ideal duo to offer you an exclusive private chef service. Creating memorable moments and experiences around a table surrounded by good company. Passionate about fine dining, perfectly combining cuisine and pastry.
Chef Luis RT
Professional pastry chef, trained at the Hofmann School of Hospitality in Barcelona, has worked in Michelin-starred restaurants such as Mantúa 1 and the Hofmann Restaurant 1, as well as being part of the opening team of Four Seasons Madrid. With her creativity and passion for her craft, she completes our menus with her sweet, refined, and elegant touch.
Customer Reviews
Discover what our customers say about our service.
Carolina Hernández
14/Dic/24
Arcos de la frontera
Tanto Luis como Angela han sido súper enrollados y hemos disfrutado muchísimo la experiencia. Mejor de lo que pensábamos.
José
8/Feb/25
Sevilla
★★★★★
★★★★★
★★★★★
La cena fue espectacular, platos súper bien presentados y exquisitos, no pudimos hacer mejor elección. Encargamos también la tarta de cumpleaños, estaba increíble, elaborada por Anyi, una alta repostera muy recomendable. Enhorabuena a Luis y su equipo, encantadores y súper profesionales con un gran curriculum.
Todo perfecto, un gran profesional. El arroz estaba exquisito, preparado en directo en nuestro jardín. Limpieza y profesionalidad, repetiremos sin duda.
Marta Rodríguez
17/Ago/24
Conil de la frontera